Entering Kerridge’s Bar & Grill, you are immediately swept into a world where elegance meets intimacy. Nestled within the opulent Corinthia Hotel, one of London’s most prestigious landmarks, the restaurant offers a rare blend of quiet sophistication and understated luxury. The space feels like a retreat from the bustling city outside—an oasis where time slows, and every detail has been meticulously crafted to create an unforgettable evening.
The interior, bathed in soft golden light, has the feel of a refined yet welcoming lounge. Velvet seating and polished wood accents are paired with a striking marble bar, lending an air of timeless glamour. It’s not just the luxurious décor that sets the mood, but the subtle hum of conversation and the gentle clink of glasses that creates an atmosphere as much about the experience as the food itself. From the gentle glow of the lighting to the soft rustle of crisp linen napkins, every element serves to elevate the senses, making Kerridge’s the ultimate destination for a romantic evening out.
The Corinthia Hotel’s prestigious location adds to the allure. With its history as one of London’s most iconic and exclusive addresses, the restaurant carries with it a sense of occasion. As you step into the restaurant, you can’t help but feel part of something special. The grandeur of the hotel, with its soaring ceilings and marble-clad interiors, envelops you, setting the stage for an evening of pure indulgence.
The menu, curated by Michelin-starred chef Tom Kerridge, brings together the finest seasonal ingredients with a distinctly British flair. But it’s not just the ingredients that stand out—each dish feels like a carefully considered composition, blending rich, bold flavours with a lighter touch.
Begin your evening with the Torched Cornish Mackerel and Rillette—a dish that effortlessly straddles the line between bold and delicate. The smoky char of the mackerel meets the silky richness of rillette, creating a contrast that feels both indulgent and refined. A touch of gentleman’s relish adds depth, while sweet pickled cucumbers cut through with a bright, tangy lift. It’s a beautifully composed plate—one that teases the palate with layers of flavour and sets the tone for the feast ahead.
At the heart of the menu lies the Chef’s Larder, an invitation to deliciously premium, dry-aged steaks selected with discerning palates in mind. You will be presented with an array of cuts, from the tender fillet to the richly marbled ribeye, each aged to perfection. These steaks are prepared with precision, ensuring a succulent and flavourful experience, and are accompanied by a selection of indulgent sauces that enhance their natural depth.
For those drawn to the allure of the sea, the Cornish cod is a study in balance—both in texture and taste. Its buttery, flaky flesh yields effortlessly beneath the fork, nestled atop a bed of earthy stewed lentils that bring depth and warmth. Delicate ribbons of salsify add a hint of sweetness, while a glossy drizzle of parsley butter infuses the dish with a vibrant, herbaceous lift. Elegant yet deeply satisfying.
No evening at Kerridge’s Bar & Grill is complete without indulging in their thoughtfully curated drinks and dessert offerings. The special experience begins with the arrival of the Champagne trolley, a touch of old-school glamour that offers a selection of fine Champagnes alongside an array of beautifully crafted English sparkling wines. As the final course arrives, the Dark Chocolate Mousse makes for a decadent yet refined finale—silky, rich.
At Kerridge’s Bar & Grill, it’s the atmosphere—discreet, yet enveloping—that truly defines the experience. The soft murmur of conversations, the gentle clinking of glasses, the warm glow of candlelight—all serve to create a space where time seems to pause. Tucked away in The Corinthia Hotel, this is a place where romance doesn’t feel forced; it’s cultivated, unspoken, and intoxicating.
The service is nothing short of impeccable, but it never overpowers the meal or the moment. Each detail, from the careful choreography of the waitstaff to the tempo of your evening, feels considered with a sense of quiet luxury that invites guests to linger longer, to be in no rush. Whether you’re marking a milestone or simply wanting a night away from the ordinary, Kerridge’s offers an intimate cocoon of comfort in a city that never slows down. In a restaurant scene that can feel fleeting, Kerridge’s Bar & Grill offers something more substantial: an evening that stays with you.
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